International Zing Burger is preparing to launch an exciting new plant-based burger range, and we want you to help us choose the next flavour!
Plant-based food is becoming increasingly popular, and customers are looking for options that are tasty, convenient and full of flavour. IZB wants to maintain the fast-service experience our customers already enjoy while offering something new and internationally inspired.
We have developed five possible flavours, each inspired by a different food culture:
Mexican Spicy Bean
A bold black bean and sweet corn patty with jalapeños, avocado and smoky salsa, served on a toasted whole-wheat bun.
Mediterranean Mushroom
A savoury Portobello mushroom patty with Mediterranean herbs, fresh salad and creamy plant-based sauce, served on a mushroom-infused wheat bun.
Japanese Teriyaki
A shiitake mushroom and soy-protein patty glazed with teriyaki sauce and topped with grilled pineapple, served on a mushroom-wheat bun.
Brazilian Barbecue
A smoky lentil and mushroom patty with Brazilian-inspired barbecue seasoning, fresh salad and tangy sauce, served on a toasted wheat and sesame bun.
Indian Curry
An aromatic chickpea patty with curry spices, fresh vegetables and creamy plant-based sauce, served on a whole-wheat bun.
Now it is your turn to decide. Vote for the flavour you would most like to see on the International Zing Burger menu.
Your feedback will help us understand customer preferences and select the strongest option for the new plant-based burger range.
Vote below and help shape IZB’s next menu item.
Which plant-based burger flavour should IZB launch next?
Please choose one flavour from the list below and help us select the next International Zing Burger menu item.
