International Zing Burger is excited to introduce our brand-new plant-based burger concepts inspired by global flavours. As more customers look for sustainable, healthy and delicious alternatives, we want your help choosing which flavour should be added to our international menu.
Here are the five new flavours we’ve created for our global pilot program:
- Mushroom Truffle Deluxe – A rich mushroom patty topped with creamy truffle sauce.
- Spicy Chipotle Bean Burger – A smoky, spicy bean patty with chipotle mayo.
- Teriyaki Grilled Tofu Burger – Grilled tofu with sweet Japanese teriyaki glaze.
- Curry Chickpea Fusion Burger – A mildly spiced chickpea patty with curry flavours.
- BBQ Jackfruit Smoky Burger – Slow-cooked jackfruit with smoky BBQ sauce.
We want YOU to vote for your favourite!
Scroll down and choose the flavour you think should be served worldwide.
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👉 Which plant-based burger flavour would you like IZB to launch first?
