
At International Zing Burger, we love making tasty burgers for everyone. Now, we are working on new plant-based burgers that are better for people who want healthier food choices.
We want your help to choose which flavour we should add to our menu!
Below are five new plant-based burger flavours. Please read about each one and vote for the burger you like the most.
π Smoky Mushroom & Garlic
A rich, umami-packed mushroom patty grilled with roasted garlic and subtle smoky spices. Juicy, savoury, and satisfying, this burger delivers a bold βmeatyβ flavour that appeals to both plant-based eaters and burger lovers alike.
πΆοΈ Spiced Chickpea & Lentil
A hearty blend of chickpeas and lentils seasoned with warm spices, paprika, and a mild chilli kick. Crispy on the outside and soft inside, this burger offers big flavour with a comforting, protein-rich bite.
π± Beyond-Style Plant Protein
A modern plant-protein patty designed to look, cook, and taste like a classic beef burger.
π₯’ Tofu & Ginger
Crispy tofu infused with ginger, soy, and sesame flavours, topped with fresh slaw for crunch.
π« Mediterranean Veggie
A colourful mix of vegetables, herbs, olive oil, and garlic inspired by Mediterranean cuisine
Thank you for being part of International Zing Burger. Your opinion is important to us.
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