Help Us Choose Our Next Burger Icon!

Dec 09 2025 Uncategorized

At International Zing Burger, we are obsessed with flavour. We know our community loves bold, international tastes, but we also know you want healthier, sustainable options without compromising on satisfaction.

That is why we are thrilled to announce the development of our new “Green Zing” Plant-Based Range. We have been experimenting in the kitchen with high-quality ingredients like jackfruit, pea protein, and roasted mushrooms to create the ultimate meat-free experience.

But we cannot do this without you. We have shortlisted our top five creations, and we need you to decide which one makes it to the menu.

Meet the Contenders:

The “Aussie Legend” Plant Burger: A classic reimagined. A juicy plant-based beef patty topped with sliced beetroot, vegan cheese, crisp lettuce, tomato, and our signature BBQ sauce.

Smoky BBQ Pulled Jackfruit: For the texture lovers. Slow-cooked pulled jackfruit drenched in smoky BBQ sauce, served with crunchy coleslaw and pickles.

Truffle Mushroom Swiss: A gourmet choice. A roasted field mushroom patty paired with rich truffle mayonnaise, melted vegan Swiss cheese, and caramelised onions.

Mediterranean Falafel & Hummus: Fresh and zesty. A crispy falafel patty served with creamy hummus, roasted peppers, spinach, and dairy-free tzatziki.

The Classic Style: Simple perfection. A flame-grilled pea-protein patty topped with ketchup, mustard, diced onion, and pickles.

Have Your Say! Which burger has your tastebuds tingling? Cast your vote in the poll below. The winner will be crowned our next menu permanent fixture!