Hey Zing Lovers!
We’re spicing things up here at International Zing Burger with five bold, plant-powered flavours inspired by kitchens around the globe. These new burgers are 100% plant-based, packed with punchy flavour, and designed for adventurous tastebuds. But we want you to help decide which one deserves the top spot on our new seasonal menu!
Here’s the flavour lineup:
🍋 Thai Lemongrass – A citrusy explosion with lemongrass, kaffir lime, and creamy coconut dressing. Light, bright, and full of zing!
🌶️ Indian Masala – A rich blend of warming spices, lentils, and a hint of chilli. Comfort food with a curry kick.
🌿 Mediterranean Chickpea – A herby chickpea patty with garlic, olive tapenade, and sun-dried tomato. Fresh, zesty, and totally satisfying.
🌮 Mexican Black Bean – Smoky black beans, cumin, chipotle mayo, and crunchy slaw. A fiesta in a bun!
🍄 Korean BBQ Mushroom – Umami-packed mushrooms in a sweet and spicy gochujang glaze, finished with sesame and kimchi. Bold and addictive.
Now it’s time to vote for your favourite! The winning flavour could be the next permanent Zing classic.
👉 [Click here to vote in our flavour poll!]
Let your tastebuds speak—try them all in-store this week and help crown the champion. 🌍💚
