Grilled portobello mushroom marinated in savory herbs and spices, topped with fresh lettuce, juicy tomato slices, caramelized onions, and a dollop of vegan mayo. Served on a toasted whole wheat bun.
Garden Fresh Veggie Burger: A delightful patty made from a medley of fresh vegetables, including carrots, zucchini, bell peppers, and corn, seasoned with aromatic herbs and spices. Topped with crisp lettuce, juicy tomato slices, sliced red onions, and a tangy vegan mayo. Served on a whole wheat bun.
02 CRUNCHY VEGGIES BURGER
03 BEANS BURGER
This burger is made with black beans mixed with onions, garlic, and smoky spices. It is topped with lettuce, tomato, red onion, and vegan chipotle mayo, and served on a whole wheat bun.
A simple and satisfying tofu patty seasoned with garlic, onion, and soy sauce. Topped with fresh lettuce, juicy tomato slices, sliced red onions, and a creamy vegan mayo. Served on a toasted whole wheat bun.
TOFU BURGER 04
05 AVOCADOS BURGER
A delightful combination of a veggie patty made from a blend of vegetables, grains, and spices, topped with creamy slices of ripe avocado, crisp lettuce, juicy tomato, and a tangy vegan mayo. Served on a toasted whole wheat bun.
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